Sunday, 30 March 2014
My Flavour of Spring with Maldon Salt
Maldon's 'Flavour of Spring' Competition has got me thinking about what my 'Flavour of Spring' actually is. I am the kind of person that will eat a salad when it snows if my taste buds are inclined to. The season of Spring conjures up images of Green in my mind. As the weather starts to get milder, the days longer and nature starting to bloom, Green seems a good association. When I think of green foods- I always think instantly of Avocados.
Saturday, 29 March 2014
TTN Visits: The Edible Garden Show, Alexandra Palace
I don't cook much with Salt but when I do, the only Salt I use is Maldon Salt flakes because they are quite frankly the best. So when I was asked to be a Maldon Salt Ambassador and given tickets to attend this years Edible Garden Show at Alexandra Palace, how could I have said no?!
Tuesday, 25 March 2014
Sunday, 23 March 2014
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