I'm sure I'm not the only person who is very pleased that BBC's Great British Bake Off is back on the telly-box....I am a huge Mary Berry fan. She is so gentle and classy - exactly how I want to be when I get to her age! I was so happy that a gluten free bake featured in the first episode- about time too! But the cake that really got my baking idea going was this beauty:
I was very excited when the lovely Ann from the Perkier food duo (Ann & Steve are the masterminds behind this funky company) very kindly sent me two boxes of Perkier gluten free Flakes range to try - Fruity flakes and Red Berry flakes.
After a late afternoon shopping stint in the West End, there really is only one food that can suffice a shoppers hunger- a burger.
I have read very good things about Honest Burgers but every time I have been near one a rather long queue has meant I have gone elsewhere. BUT this weekend, folks, I got in! The queue for a table had a 40 minutes wait but the high bar stool area near the window was up for grabs with no wait time- so we took it!